The LG-backed appliance brand has equipped the renovated teaching kitchen outside Atlanta for classes, chef dinners and demonstrations.
SKS has outfitted Serenbe Cooking School’s renovated kitchen outside Atlanta with appliances that guests can see in use during classes, chef dinners and live demonstrations. The partnership gives homeowners, designers and builders a chance to see the equipment in a working kitchen while learning techniques they can use at home.
The installation includes both Pro Series and Transitional Series built-in French-door refrigerators and dishwashers. The cooking stations pair a double wall oven with steam-combi capability with separate 36-inch induction and gas cooktops, giving instructors different ways to demonstrate how they prepare a dish.
SKS executive chef Nick Ritchie demonstrated the equipment at Chatt Hills Porchfest, using ingredients from Serenbe Farm. The school will continue to use the kitchen for year-round programming, bringing the community’s farm-to-table approach into classes and shared meals.
